With winter creeping in, its almost that time of year for some well needed menu changes hear at Mildreds.  We will be looking at changing a ...

Blog post by  Monica Shaw Monday 21st May 2012 marks the start of National Vegetarian Week , the UK’s annual awareness-raising campaign p...

Am proud to announce that Mildreds restaurant has been nominated for The Jellied Eel magazine and the Ethical Eats network competition to...

Tofu Bolognaise  (recipe By Daniel Acevedo) 1 parsnip 1 carrot 1 onion  3 celery sticks 1/2 fennel bulb 250g tofu 4 clove...

Mildreds Restaurant: An Introduction Mildreds , established in 1988, serves internationally inspired vegetarian food, all of which is mad...